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Salmon Patties Recipe | |
Seafood | |
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Ingredients:
1 large can salmon1 can tuna 1 large onion, grated fine not shredded 1 med baking potato, grated fine not shredded 1 egg bread crumbs garlic powder salt & pepper
Directions:
Drain salmon and throw away bones, skin and any blackened meat. Drain tuna and mix together with salmon. Mix together all ingredients except bread crumbs. Add only enough crumbs to form and hold patties together. Heat small amount of oil in pan and fry in batches until golden brown. Definitely not a low fat method but really delicious. | |