Fettuccine Pollo Aromatico Recipe

  Italian Pasta

Ingredients:
2 (5oz.) chicken breasts, bone and skin removed
1/4 small onion, chopped
2 tablespoons fresh parsley
2 tablespoons fresh basil
1 tablespoon fresh rosemary
1/2 teaspoon thyme
1 cup heavy whipping cream
2 tablespoons butter
1/2 pound fettuccine, cooked
1 cup mozzarella cheese

Directions:
Saute chicken in the butter over medium heat for 5 minutes; add onions, cream and all the seasonings. Let cream mixture come to a boil and add fettuccine. Add cheese and toss until sauce clings to pasta. Serve hot.
Serves 2.

Fettuccine Pollo Aromatico
 

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