Banana Nut Muffin Recipe

  American Bread

Ingredients:
1 1/2 c. flour
1/2 c. wheat germ
1/3 c. sugar
1 tbsp baking powder
1/2 tsp salt
1 1/4 c. mashed banana (about 3 med)
1/2 c. milk
1/4 c. veg. oil
1 large egg, lightly beaten
Veg. cooking spray

Directions:
Combine first 5 ingredients in large bowl; make a well in center. Combine banana and next 3 ingredients; add to dry ingredients, stirring just until moist. Place paper baking cups in muffin pans and coat with cooking spray; spoon batter into each cup till it's about 2/3 full. Bake at 400 for 15-20 minutes or till golden. These can be topped, if you wish. Just combine 1/3 c. flaked coconut, 1/3 c. chopped nuts, 2 tbsp honey & 2 tbsp melted butter. Sprinkle 1 tsp. topping over each muffin and return to oven for 5 minutes.

Banana Nut Muffin
 

Copyright © 2007 Epicurean.com
All rights reserved