Shrimp and Feta Pasta Recipe

  Italian Pasta

Ingredients:
1 pound cooked & peeled shrimp
1 pound feta cheese, rinsed, patted dry & crumbled
12 green onions, chopped
4 tablespoons fresh basil, chopped
4 large tomatoes, chopped
1 pound pasta, cooked
2 packages Good Seasons Italian dressing mix, prepared according to directions
salt & pepper to taste

Directions:
1. Combine shrimp, feta, onions, basil, tomatoes, salt and pepper. Pour the prepared Italian dressing over the shrimp mixture; let the mixture marinade for several hours.

2. Add cooked and cooled pasta to the shrimp mixture before serving.

Shrimp and Feta Pasta
 

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