Hummus Recipe

  Iranian Dips

Ingredients:
1 can chick peas or garbanzo beans
2 minced cloves of garlic
3 T lemon juice
4 T tahini (sesame seed paste)

Directions:
Drain half the liquid out of the can of chick peas/garbanzos. Put all the ingredients into a mixer and mix on high, stirring occasionally until it is creamy, paste consistency.
Garnish with olive oil and fresh mint
Makes a wonderful salad, dip or spread for sandwiches

Hummus
 

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