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Jaji Recipe | |
Thai Vegetable | |
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Ingredients:
1 cup cottage cheese1 cup yogurt cheese 1/3 cup finely chopped green pepper 3 scallions, chopped 1/3 cup finely chopped celery 1/2 teaspoon dill weed
Directions:
Blend cottage and yogurt cheese with potato masher or put through food mill. Add green pepper, scallions, celery, and dill weed.Makes 2 1/2 cups.
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