Fine Molasses Cookies Recipe

  Cookie

Ingredients:
1 1/2 c. sugar
1 c. shortening
2 eggs, beaten
1 c. cane or sorghum molasses
4 c. all-purpose or unbleached flour
1/2 tsp. salt
4 tsp. baking soda
2 tsp. cinnamon
1 tsp. ginger

Directions:
Cream sugar and shortening; add eggs and molasses. Mix flour, salt, soda and spices. Add to creamed mixture. Roll into walnut-sized balls. If desired, roll balls in granulated sugar. Place the balls on greased cookie sheets. Bake at 375 F for close to 10 minutes. Makes about three dozen.


Fine Molasses Cookies
 

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