Bread Recipe

  American Bread

Ingredients:
2 cans of bread sticks
aluminum foil
1 egg
Liquid spray

Directions:
With aluminum foil shape a horn of plenty, leaving enough opening to insert fresh fruits or veggies. Turn the tip up to form tail. Stuff the inside with wadded up foil to bake. Spray foil with vegetable spray and wrap individual bread sticks around the foil mold. Secure in back so seams do not show.

Bake in 350 degree oven until golden brown. When done, wait until cool and carefully remove foil mold.


Serve with fresh fruits, veggies and accompanying dips
This is very attractive. You may also have a cheese, or dip for the bread as the fruits and/or veggies disappear.

Bread
 

Copyright © 2007 Epicurean.com
All rights reserved