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Chocolate Popcorn Balls Recipe | |
Dessert | |
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Ingredients:
5 cups popped corn1 cup sugar 1/2 cup water 1/3 cup light corn syrup 3 tblsp. butter or regular margarine 3 squares unsweetened chocolate, melted
Directions:
Place popped corn in large bowl.Bring remaining ingredients to a boil and cook to the hard ball stage(254 degrees). Pour slowly over popped corn. Mix quickly. Butter hands and shape into 2" balls. Makes 12 balls. | |