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Hamburger Casserole Recipe | |
Beef | |
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Ingredients:
1 cup uncookded brown rice1 1/2 lbs. lean ground beef 1/2 small onion, chopped 1 cup chopped celery 2 tablespoons chopped green pepper 1 (10 3/4 oz) can cream of chicken soup, undiluted 1 (10 3/4 oz) can cream of mushroom soup, undiluted 1/2 teaspoon garlic salt 1/2 teaspoon pepper 2 tablespoons butter or margarine 1 (4-oz) can sliced mushrooms, drained 1 (2-oz) package slivered almonds
Directions:
Prepare rice according to package directions; set aside.Brown ground beef and next 3 ingredients in a large skillet, stirring until beef crumbles; drain. Combine ground beef mixture, rice, chicken soup, and next 3 ingredients in a large bowl; spoon into a lightly greased 13X9X2 baking dish. Bake @ 325 d. for 1 hour. Melt butter in a small skillet over medium-high heat; add mushrooms and almonds, and cook until almonds are lightly browned. Sprinkle over casserole; serve immediately. Yield 6 to 8 servings.
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