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Chocolate Nut Pie Recipe | |
American Pies | |
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Ingredients:
1 cup Sugar1 cup Light corn syrup 4 Eggs 1/2 cup butter -- melted 1 cup Chopped pecans or walnuts 1 cup Chocolate chips 1 teaspoon Vanilla 2 tablespoons Bourbon (opt.)
Directions:
Preheat oven to 350 F.Combine sugar, corn syrup and eggs in mixing bowl. Beat at low speed until well blended. Stir in remaining ingredients and pour into a 9" unbaked pie shell. Bake 45-50 minutes or until set. Serve with whipped cream, if desired. Per serving: 3571 Calories; 158g Fat (38% calories from fat); 29g Protein; 561g Carbohydrate; 968mg Cholesterol; 1557mg Sodium
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