Boneless Chicken Pupus Recipe

  Vegetable

Ingredients:
5 pounds boneless chicken thighs
4 tablespoons rice flour
4 tablespoons sugar
1/2 teaspoon salt
5 tablespoons soy sauce
2 tablespoons chopped green onions
2 eggs, slightly beaten
1 - 2 cloves garlic, minced
1 teaspoon finely chopped fresh ginger
vegetable oil
Garnish: Pineapple chunks and sesame seeds

Directions:
Skin chicken and cut into bite-size pieces. Combine rice flour, sugar, salt, soy sauce, onions, eggs, garlic and ginger. Marinate chicken in mixture for 2 hours, or preferably overnight. Turn every few hours. Fry pieces in hot oil until brown and crisp. Drain. Garnish with pineapple chunks and sprinkle with sesame seeds. Serve hot or cold.

Boneless Chicken Pupus
 

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