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Candied Sweet Potatoes Recipe | |
Vegetable | |
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Ingredients:
6 medium sweet potatoes, cooked and peeled3/4 c. brown sugar 1 tsp salt 3/4 c. butter or margarine 1/2 c. tiny marshmallows(optional) pecans(optional)
Directions:
Cut potatoes in slices. Place a layer in a buttered casserole dish. Sprinkle with brown sugar and salt, dot with butter. Continue layering until all ingredients are used ending with sugar and butter.Bake uncovered at 375*F for about 30 minutes. Add marshmallows the last 5 minutes of cooking, brown lightly. Serves 6.
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