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Sunflower Orange Cake Recipe | |
American Cakes | |
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Ingredients:
3 cups flour, sifted3 teaspoons baking powder 1/4 teaspoon salt 1/4 teaspoon baking soda 2/3 cup shortening 1 3/4 cups sugar 2 tablespoons grated orange rind 2 eggs 3/4 cup milk 1 cup orange juice Confectioners' sugar 1 1/2 cups sugar
Directions:
Preheat oven to 350 degrees F. Butter and flour 2 (9x 1 1/2-inch) cake pans. Sift together dry ingredients. In a mixer bowl beat shortening, sugar, orange rind and eggs at high speed for 3 minutes. Add flour mixture to creamed mixture alternately with milk and orange juice; pour into prepared pans. Bake for 30-35 minutes or until tested done in middle. Remove from oven; cool. Spread orange marmalade between layers; sprinkle top with confectioners' sugar. | |