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Basic Sausage & Variations Recipe | |
Pork | |
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Ingredients:
1 lb. ground pork2 tsp rubbed sage 1 tsp salt 1/2 tsp pepper
Directions:
Combine ingredients, mixing well. Shape into 6 patties about 1/2 inch thick. Cook over medium heat 5 to 7 minutes each side. Drain.Garlic Sausage: Add 1 clove garlic, minced to Basic Sausage. Italian: Add 2 tsp paprika and 1/2 tsp fennel seeds to Basic Sausage. Country: Add 1/2 tsp ground marjoram and 1/4 tsp ground thyme to Basic Sausage. Spiced Country: Add 1/4 tsp ground cloves and 1/4 tsp ground mace to Basic Sausage. | |