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Riley's Beef Sausage Recipe | |
American Beef | |
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Ingredients:
Gee Norm, I'm looking to find out the recipe for Riley's Beef Sausage. I'll even put their name on it if possible and put it on the market again. I think we used to get it from Holyoke Provision(Holyoke, MA) way back when and purchase a ten lb. box at a time.Email-r66xf0@yahoo.com Thanks Don.
Directions:
Great product after frying 6 links, cut in half. Stuff sausages into a lb. of spaghetti mixed with two cans of tomato soup, one can of water and bake at 325 deg. for 30 minutes in a covered casserole dish.Comfort food.
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