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Holiday Apple Cider Recipe | |
American Beverage | |
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Ingredients:
1 gal. Apple Cider20 Cloves 1 lg. Orange 4-6 Cinamon Sticks
Directions:
Pour 1 gallon of apple cider into a large stove pot. Stab the orange with the cloves leaving them embedded on the skin of the fruit. Drop the cinamon sticks into the cider and bring to a boil. Makes 8 cups served hot or at desired temperature.
The Orange may be decorated as you desire with the cloves, to make an interesting thing that bobs in the pot while seasoning the beverage. Be creative!
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