Orzo Recipe

Pasta

Ingredients: 4 oz of Water, salt to taste 1 lbs. orzo pasta Directions: Bring water to a boil. Add salt. Add one lib of pasta. Wait until it comes back to a boil. Stir frequently and cook until "al dente" approximately six to ten minutes. Remove from heat and drain. Very easy. If you would like additional recipes, I have couple that are fabulous. One with veggies, the other with shrimp.