![]() |
Chicken Satay Kabobs Recipe | |
Thai Chicken | |
Ingredients:
Chicken Satay Kabobs Thai style chicken kabob. These are very flavorful when marinated overnight. 4 servings 4 kabobs 1 1/2 lbs boneless chicken breasts, cut into chunks 2 tablespoons creamy peanut butter 1/2 cup soy sauce 1 tablespoon brown sugar 2 tablespoons curry powder 2 cloves garlic, crushed 1 tablespoon hot pepper sauce
Directions:
Combine all ingredients in a ziplock bag and let chicken marinate overnight. Place cubes of chicken on skewers and grill on both sides until done. To bake, cook at 450 for 17 or 18 minutes. |
Copyright © 2007 Epicurean.com All rights reserved |