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Soda Cracker Cookies Recipe | |
Dessert | |
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Ingredients:
35 saltine crackers1 cup packed brown sugar 1 cup butter 2 cups chocolate chips 1/2 cup chopped nuts
Directions:
Preheat oven to 350 degrees F. Line a 15 by 10 inch jelly roll pan with foil or parchment paper; grease the foil. Line the pan with saltines, place as close together as possible. Combine sugar and butter in a small saucepan and bring to a boil, stirring often. Boil for 2 1/2 minutes, stirring constantly. Pour butter sauce over crackers. Place coated saltines in preheated oven for 5 minutes. Remove from oven and sprinkle chocolate chips on top. When chips are melted, spread chocolate over cookies and sprinkle with nuts. Cool and cut or break into small squares. Makes 3 dozen cookies.From: Lion House Christmas
Salt Lake City: Shadow Mountain, 2006, page 117
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