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apricot sconesaisens Recipe | |
Bread | |
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Ingredients:
2cups self raising flour 1 egg half can lemonade apricots or raisens 12 cup sugar
Directions:
add flour milk lemonade and sugar slice apricots into small pieces add forming a dough dont roll out completly flat or you can add raisens or sultanas instead cut with a drinking glass pop into oven for 15=20 minutes until brown serve with whipped cream and jam enjoy. | |