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Northwoods Inn Red Cabbage Recipe | |
American Salad | |
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Ingredients:
1/2 cup vegetable oil1/2 cup plus 2 tablespoons red wine vinegar 3 tablespoons sugar Salt to taste 1 teaspoon seasoned salt, such as Lawry's 1/4 teaspoon black pepper 1/4 teaspoon onion powder 1/2 head red cabbage, very thinly sliced
Directions:
Combine oil, vinegar, sugar, salt, seasoned salt, pepper and onion powder in a bowl. Pour over cabbage; chill for at least 2 hours or overnight.Yield 2 servings
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