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Grilled Veggie Lasagna Recipe | |
Italian Vegetable | |
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Ingredients:
1 head broccoli, split1/2 head, cauliflower, sliced 2 carrots, thin sliced lengthwise 1 onion, sliced across 1# 10 oz marinara sauce 1# mozzarella, shredded 1# ricotta 3 eggs 4 cl garlic, roasted 9 lasagna noodles, cooked per package 2 T parsley, minced 1/4 C parmesan salt / pepper
Directions:
1. Grill vegetables until slightly charred and par cooked: chop2. Mix Ricotta, parsley, parmesan, egg; season to taste 3. Mash garlic and mix into vegetables 4. Mix veggies and ricotta 5. Assembly: a. about 1/4 C marinara in bottom of baking dish b. 3 noodles lengthwise c. spread 1/2 cheese/veggie mixture on noodles d. 3 more noodles lengthwise e. spread rest of veggie/cheese mixture f. 3 more noodles g. top with about 1-2 C marinara sauce h. sprinkle on mozzarella 6. Bake uncovered 375-400 until 145-150 degrees internal | |