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Garlic Squares Recipe | |
Appetizer | |
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Ingredients:
1 cup fresh garlic, coarsely chopped 1 cup onions, thinly sliced 1/4 cup plus 2 tbsp. butter 2 cups flour 2 tsp. baking powder 1 tsp. salt 2 tbsp. finely chopped parsley 1 tsp. dill 1 cup milk 1/2 cup sharp cheddar cheese
Directions:
Preheat oven to 450°F. Gently sauté garlic and onions in 2 tbsp. butter for approximately 10 minutes or until tender but not brown. Sift flour, baking powder and salt into mixing bowl. Cut in 1/4 cup butter until mixture is crumbly like cornmeal. Add parsley, dill and milk; stir just until evenly moist. Pour into well-greased 8x8-inch pan. Spread garlic and onions on top, then cover with cheese. Bake for 25 to 30 minutes. Cool slightly and cut into squares. | |