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Coconut Oatmeal Cookies Recipe | |
American Cookie | |
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Ingredients:
1/2 cup shortening 1 cup packed brown sugar 1 cup white sugar 2 eggs 1 teaspoon vanilla extract 1/2 cup butter 2 cups all-purpose flour 1 cup flaked coconut 1 teaspoon baking powder 1 teaspoon baking soda 2 cups rolled oats
Directions:
Directions 1 Preheat oven to 350 degrees F (175 degrees C). 2 In a medium mixing bowl cream shortening, butter, and sugars. Add eggs and vanilla until blended. Set aside. 3 In a separate bowl, combine dry ingredients, withholding the coconut until all other dry ingredients are blended. Add coconut. 4 Combine wet and dry ingredients until moist. Drop on greased cookie sheet about 1-2 inches apart. Bake for 10 minutes or until golden. Remove from oven immediately- if overcooked cookies get HARD. 2-3 dozen average-sized cookies
VERY good cookies with excellent results every time.
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