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Texas BBQ Recipe | |
American Beef | |
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Ingredients:
Meat:1 beef brisket 1 bottle liquid smoke Sauce: 1 cup bottled BBQ sauce 1 8-ounce can tomato sauce 1/2 cup brown sugar 1/2 teaspoon chili powder 1 tablespoon vinegar dash Worcestershire sauce
Directions:
Meat:Marinate brisket in liquid smoke overnight. Add 1/2 cup water and cover and bake at 325: for 4-5 hours or overnight. Slice thinly across the grain and put meat into a baking dish. Top with sauce and bake, uncovered, for 30 minutes more. Sauce: Combine all ingredients and heat through. | |