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Chocolate Sheet Cake Recipe | |
Cakes | |
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Ingredients:
Submitted By : Mary KollingServes : 20 2 cups all-purpose flour 2 cups granulated sugar 1/2 tsp. salt 1 1/2 cups butter - divided 1 cup water 2/3 cup cocoa powder - divided 1/2 cup milk OR sour cream - low fat okay 1 tsp. baking soda 2 tsp. vanilla extract - divided 2 eggs - beaten 1/3 cup milk - low fat okay 1 Lb. powdered sugar - sifted
Directions:
-Combine the flour, sugar, and salt; set aside.-Melt 1 cup butter in a medium saucepan. -Add water, 1/3 cup cocoa powder, and milk/sour cream; bring to a boil; remove from heat and allow to cool for 10 minutes. -Stir in baking soda, 1 tsp. vanilla extract, eggs, then dry mixture. -Pour into a greased and floured 13" X 9" X 2" baking pan. -Bake in a 350 degree oven for 30 minutes; cool before icing. -Melt 1/2 cup butter in a medium saucepan. -Add 1/3 cup milk and 1/3 cup cocoa powder; bring to a boil; remove from heat. -Stir in 1 tsp. vanilla and powdered sugar to hot mixture. -Pour icing over cooled cake. | |