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Baked Apples Recipe | |
American Dessert | |
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Ingredients:
1 Apple1 t Maple syrup 1 t Apple juice 1 t non-GMO, non-transfatty acid margarine 1/4 t cinnamon pinch of clove 1 t coarsely chopped walnuts
Directions:
Preheat oven to 350 degreesLightly grease a ramikin or small baking dish. I bake one apple for myself in a ramekin or a few in a glass pie dish. Core apple, being sure to remove seeds. Peel approximately 1 to 2 inches of peel from the top of the apple. Place in baking dish. In a small bowl combine maple syrup, cinnamon and clove. Pour over apple making sure to get ingredients into center hole. Dab top with margarine and walnuts. Bake for 20-25 minutes, or until soft.
Serve as is, or with rice or soy-based ice cream.
I make these individually for 2 or in a 10-inch pie dish for 4.
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