 |
Pancakes Recipe | |
Brazilian Brunch | |
|
Ingredients:
1 cup plain flour, 1 cup milk, 1 teaspoon butter of margarine, salt to taste.
Directions:
Blend all the ingredients.Heat a medium size frying pan and pour about 3 to 4 spoons of batter. Hold the frying pan and turn it in a way all the batter covers the pan. Fry one side and then turn the pancake to fry the other side. Use with any filling. | |