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Spinach Salad and California Dressing Recipe | |
Salad | |
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Ingredients:
1 to 2 pounds fresh spinach, torn 1 medium red onion, chopped 1/2 head lettuce, torn Two 11-ounce cans mandarin oranges, drained Dressing Ingredients: 1-1/2 cups sugar 1 teaspoon dry mustard 1 cup white vinegar 1 teaspoon salt 2 eggs, beaten frothy
Directions:
Combine the dressing ingredients, bring to a boil and boil for 1 minute. Prepare and chill. Toss with salad right before serving. Serves: 10 | |