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Ham and Cheese Strata Recipe | |
Brunch | |
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Ingredients:
2 cups diced cooked ham 1 medium onion - chopped 1/2 red pepper - chopped 8 large eggs 2 teaspoons dry mustard 1/4 teaspoon salt 1/8 teaspoon black pepper 2-1/2 cups milk 8 slices white bread - cubed and without the crust 1 cup Monterey Jack cheese, shredded 1 cup Swiss cheese, shredded
Directions:
Saute ham, onion, and pepper. In a bowl, beat together eggs, mustard, salt and pepper, and milk. Grease a 9 x 13-inch Pyrex pan with 1 Tbls. of soft butter. Layer all bread cubes in bottom. Sprinkle meat and veggies over bread. Use cheese for third layer and milk and egg for fourth layer. Let set overnight or 8 hours. Bake at 350 degrees for 30 minutes. | |