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Pickled Green Beans Recipe | |
Vegetable | |
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Ingredients:
2 cups green beans1 cup vinegar 1 cup sugar 1 cup water 1/8 tsp. salt
Directions:
Clean and cook whole green beans. Place them in a sterile pint jar. Boil the water, vinegar, sugar and salt. Pour over the beans and seal jar. Yeilds 1 pint | |