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APPLE CRISP Recipe | |
Dessert | |
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Ingredients:
4 cups peeled, sliced apples 2/3 to 3/4 cup brown sugar, packed 1/2 cup flour 1/2 cup rolled oats 3/4 teaspoon cinnamon 3/4 teaspoon nutmeg 1/3 cup soft butter
Directions:
6 servings1 Heat oven to 375. 2 Place apples in greased 9" square pan. 3 Blend remaining ingredients until crumbly. 4 Put over apples. 5 Bake 30-35 minutes until apples are tender and topping is brown. Serve warm with milk, or ice cream, or whipped cream. | |