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Grilled Salmon Recipe | |
Seafood | |
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Ingredients:
1 1/2 pounds salmon fillets1/2 teaspoon lemon pepper 1/4 teaspoon garlic powder salt to taste 1/3 cup soy sauce 1/3 cup packed brown sugar 1/3 cup water 1/4 cup vegetable oil
Directions:
Directions1 Sprinkle fillets to taste with lemon pepper, garlic powder, and salt. 2 In a small bowl, mix together soy sauce, brown sugar, water, and oil. Place fish in a sealable plastic bag; pour soy sauce mixture over fish. Marinate at least 2 hours. 3 Preheat charcoal barbecue or gas grill. 4 Remove fillets from marinade. Grill salmon over medium heat for about 7 minutes on each side. | |