 |
Caldillo (Green Chili Stew) Recipe | |
Stew | |
|
Ingredients:
2 lb Pork or beef2 tb Oil 3 Potatoes 1/2 c Onion 1 Garlic cloves, crushed 2 ts Salt 1 oz Green chilies, diced
Directions:
Cube meat, sprinkle with salt and fry until brown in oil. Dice potatoes and add to browned meat; slice onions and add, then garlic, salt, chilies and enough water to cover. Continue to add water if necessary. It will have a soupy consistency. | |