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SOUR CREAM BANANA BREAD Recipe | |
Bread | |
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Ingredients:
1/2 cup butter 1 cup sugar 2 eggs 1 teaspoon vanilla extract 1 1/2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup mashed bananas 1/2 cup nuts 1/2 cup sour cream or plain yogurt
Directions:
1. Cream the butter and sugar. 2. Add eggs and vanilla. 3. Add dry ingredients; mix until just blended. DO NOT OVERMIX. 4. Mix in bananas, nuts, and sour cream until just blended. 5. Bake in a greased loaf pan at 350 F (325 F for dark pans) for 1 hour. | |