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Tortilla Club Wrap Recipe | |
Potpourri | |
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Ingredients:
1/3 cup mayonnaise 2 tbsp. dijon mustard 2 tsp. honey 6 large flour tortillas 6 ounces each fully cooked ham and turkey 6 slices bacon, crisply cooked and crumbled 6 slices cheese (Swiss, Cheddar, American or Provolone) 1 cup shredded lettuce 1 tomato, chopped (optional) 1/2 cup alfalfa sprouts
Directions:
Combine the mayonnaise, mustard and honey; spread over tortillas. Layer with remaining ingredients; roll up and cut in half. | |