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Baked Potato Casserole Recipe | |
Vegetable | |
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Ingredients:
5 large potatoes, baked in oven and diced 6 slices bacon, cooked and crumbled 1 lb shredded cheddar cheese 1 pint sour cream 2 bunches chopped green onions (sauteed in bacon grease) salt and pepper to taste
Directions:
Mix all ingredients. Pour into casserole and bake 30 minutes at 325 F. Serves 10-12. | |