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Molly's Upside Down Peach Cobbler Recipe | |
American Dessert | |
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Ingredients:
Ingredients~~ 1 cup Flour 11/2 teaspoons baking powder 1/2 cup sugar 1/4 teaspoon salt 1/2 cup milk 1-Can (16oz.) sliced peaches dranied (reserve syrup) water 1/4 cup packed brown sugar 2 Tablespoons Margarine -- I use butter
Directions:
Method~~ Mix well flour, sugar, baking powder and salt. Stir in milk just until blended. Spread in greased 9*9*2 inch baking pan. Top with peaches. Add enough water to reserved syrup to make 11/2 cups. Heat with sugar and margarine until margarine melts and sugar melts. Pour over peaches (mixture will be thin) Bake in 180:C (350:F) oven 30 to 40 min. Makes 4 to 6 servings. I have made this recipe many, many times and it is always a success.
It is also very nice made with canned mango in place of the peaches.
Hope you enjoy it.
Lee.
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