PUMPKIN BREAD Recipe

  British Bread

Ingredients:
1=cps. sugar
1/2 c. cooking oil
2 eggs
1 c. pumpkin
1 3/4 c. flour
1/4 tsp. baking powder
1 tsp. soda
1 tsp. salt
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. allspice
1/3 c. water
1/2 c. raisins (optional)
nuts (optional)

Directions:
Add sugar to oil; then add eggs, pumpkin, spices sifted
with flour, water and raisins. Bake one hour at 350 degrees. Makes
one large or two small loaves.
Pumpkin Dessert Rolls: Make in cans. Grease 4 empty
cans (15 or 16 ounce) with shortening and fill cans 1/2 to 2/3
full using pumpkin bread recipe (adding either raisins or
dates). Bake 40 minutes at 350 degrees. Slice rolls and serve topped
with ice cream or whipped cream.


PUMPKIN BREAD
 

Copyright © 2007 Epicurean.com
All rights reserved