Spinach Salad with Chicken Recipe

  Salad

Ingredients:
3 c. chicken breast, cooked and cubed
1/2 c. corn oil
1/4 c. fresh lemon juice
1 1/2 tsp. garlic salt
2 tsp. sugar
1 tsp. prepared mustard
1 tsp. dried rosemary , crushed
1/2 Teaspoon Pepper
1/2 c. fresh parsley, chopped
1/2 c. green onions, thinly sliced
8 Cups Raw Spinach Pieces (Chilled), washed and dried

Directions:

Places chicken pieces in a bowl with a lid. In a jar with a lid, shake together oil, lemon juice, garlic salt, sugar, mustard, rosemary and pepper. Pour over chicken pieces. Mix gently. Cover with lid and refrigerate 1 to 4 hours. Just before serving combine with parsley, onions and spinach.


Spinach Salad with Chicken
 

Copyright © 2007 Epicurean.com
All rights reserved