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Fruit Punch Recipe | |
Beverage | |
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Ingredients:
3 quarts unsweetened pineapple juice Juice of 8 lemons Juice of 8 oranges Juice of 3 limes 2 cups sugar 1 cup mint leaves 4 quart dry ginger ale 2 quart plain soda water 1 pint fresh strawberries quartered
Directions:
Combine juices, sugar and mint leaves; chill thoroughly. Just before serving, add ginger ale, soda water, and quartered strawberries; pour over large cake of ice in the punch bowl. Float thin slices of lemon and lime. | |