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Italian Shrimp Mosca's Recipe | |
Italian Seafood | |
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Ingredients:
2 lbs whole large shrimp (heads on)1 cup olive oil 4 t. salt 2 t. fresh ground pepper 2 t. oregano 2 t. rosemary leaves 3 bay leaves 25 cloves garlic (mashed) 1 cup dry white wine
Directions:
Cook all ingredients except wine in large skillet over medium high heat for 15-20 minutes til shrimp turn pink & most of the juices are gone. Add wine. Cook over low heat until 1/2 the liquid is gone. About 5-7 minutes. Serve with french bread. This is potent stuff. | |