Mango Salsa Recipe


2 mangos, diced
1/2 cup chopped pineapple
1/4 cup pineapple juice
2 green serrano chile peppers, cored, seeded and diced
1/3 cup roughly chopped cilantro
1/2 cup fresh lime juice and pulp
1/2 cup fresh orange juice
1/4 cup either dark rum or tequila

Combine all ingredients. Let stand for one hour before serving.

Mango Salsa

Copyright © 2007
All rights reserved