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Chil Con Carne Recipe | |
Canadian Chili | |
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Ingredients:
3 tbs. fat 1/8 tsp. cayenne1 onion chopped 1 bay leaf 1 green pepper (optional) 1 tbs. chili 1 # ground beef 1 clove garlic 1 can tomatoes 1 can kidney beans 1 can tomato soup salt
Directions:
Melt fat, brown onion, pepper and meat. Add tomatoes, soup, paprika, cayenne and chili powder. Simmer 1 hour.Mash garlic and salt together and stir into mixture. Stir in beans. Heat thoroughly. Garnish with raw onion rings if desired. Makes approximately 6 servings. I've been using this recipe for 40 years. It's still a favorite.
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