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Mrs. Evans Apple Cake Recipe | |
Jewish Cakes | |
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Ingredients:
3 cups flour 2 cups sugar 3 teaspoons baking powder 1/8 teaspoon salt 1 cup oil 4 egg 1/2 cup orange juice or milk 2 1/2 teaspoons vanilla 3 large apple, sliced 1/2 cup sugar cinnamon -- enough cinnamon to make a dark mixture
Directions:
1 Mix dry ingredients. 2 Make a hole in the center and add eggs,and juice,and oil and vanilla. 3 Put half of batter in 10" greased and sugared tube pan. 4 Place half the apple slices around the pan. 5 Sprinkly heavily with sugar and cinnamon, mixed. 6 Place rest of batter, then rest of apples in pan. 7 Sprinkle heavily again with sugar. 8 Bake at 350 for 1 1/2 hours. | |