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Green Bean Casserole Recipe | |
American Vegetable | |
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Ingredients:
2 cans French cut green beans, drained1 can bean sprouts, drained 1 can water chestnuts, drained & sliced 1 can mushrooms 1 can cream of mushroom soup 1 sm. onion, grated 1 c. grated cheddar cheese 1 can French fried onion rings
Directions:
Mix first 7 ingredients together, reserving some of the cheese for topping. Bake 30 minutes at 350 degrees. Before serving sprinkle on onion rings. Put under the broiler for 2 minutes. If you wish to have a larger casserole you can use 3 cans of beans and 1 1/2 cans of mushroom soup. | |