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Seafood Dip Recipe | |
Dips | |
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Ingredients:
1 cup flaked imitation crabmeat1/2 cup shredded Cheddar cheese 1/4 cup cream cheese, softened 1/4 cup mayonnaise 1/4 cup sour cream 1/4 cup grated Parmesan cheese 1/4 cup sliced green onions 1 tsp. lemon juice 1/4 tsp. Worcestershire sauce 1/8 tsp. garlic powder 1/4 cup bread crumbs Assorted crackers or fresh vegetables
Directions:
In a bowl, combine the first ten ingredients; stir until smooth. Spread in a 9-inch pie plate. Sprinkle with bread crumbs. Cover and bake at 350 degrees for 20 minutes or until bubbly. Uncover and bake 5 minutes more. Serve with crackers or vegetables.Yield: 6-8 servings | |