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Breakfast Burritos Recipe | |
Mexican Potpourri | |
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Ingredients:
8 tortillas3 eggs 1 tbsp. oil 1/4 c. milk 1-2 drops Tabasco or hot sauce Condiments: Shredded cheese, diced onions, salsa, chopped tomatoes, etc.
Directions:
Heat tortillas according to package directions. Mix eggs, milk and hot sauce together. Scramble in the oil. Arrange eggs on tortilla. Add condiments and fold like a burrito. Serves 8. | |