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Sautied Shrimp and Star Fruit Recipe | |
Seafood | |
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Ingredients:
INGREDIENTS: 1 pound shrimp, preferably small 3 small star fruit, preferably medium-sweet, about 2 ounces each 2 1/2 tbsp. butter Salt and white pepper to taste Pinch of sugar 1 1/2 tbsp. lime juice
Directions:
DIRECTIONS:Shell and de-vein shrimp. If they're not small, half lengthwise. Cut tips off the star fruit, then slice 1/8 inch thick. Heat 2 tbsp. butter in large nonstick sauti pan. Add shrimp, star fruit slices, salt, pepper, and sugar. Sauti for a minute or two, until shrimp are pink. Add lime juice and toss. Remove from heat; stir in remaining butter. Taste and season. Serve at once. | |